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Barbacoca Pork Recipe

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This recipe for Barbacoca Pork is from RED CLIFFS DENTAL COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 lb pork roast
2 cans coke
1 cup brown sugar
1 tsp cumin
1 bottle taco sauce (12 oz bottle)
dash of hot sauce
Directions:
Directions:
Cook pork roast in crock pot. Cook on low for 6-8 hours. Drain water and shred pork. Add the rest of the ingredients and simmer for 3 hours.

 

 

 

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