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Tex Mex Chicken Stew Recipe

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This recipe for Tex Mex Chicken Stew is from Our Family Cookbook!!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-4 skinless Chicken breast
2 medium potatoes chopped
1 large onion chopped
3-4 carrots sliced
2 can seasoned tomatoes with chilies
1 can diced green chilies
1 1/2 TBSP chili powder
1 1/2 TBSP cumin
2 cans chicken broth (15 1/2 ounces each)
1 can evaporated milk
cooked rice
Directions:
Directions:
Simmer all ingredients (except milk) until veggies are tender and chicken is fully cooked. Then add evaporated milk. Simmer until bubbly. Serve over rice.

 

 

 

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