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Cocoa Mochi Recipe

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This recipe for Cocoa Mochi is from Mom's Recipe Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. Mochiko flour
1 3/4 c. sugar
1 large can evaporated milk
1 can coconut milk
1 Tbsp. baking soda
1 tsp. vanilla extract
2 eggs
3 Tbsp. Ghirardelli cocoa
1/2 stick butter
Directions:
Directions:
1. Mix flour, sugar, evaporated milk, coconut milk, baking soda, vanilla, eggs, and cocoa together.
2. Pour into a greased 9x13 pan.
3. Bake at 350º for1 hour 10 minutes.
4. Melt butter in a pan. Pour into mixture and blend well.

 

 

 

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