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Creamed Cabbage Recipe

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This recipe for Creamed Cabbage is from The Green Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 T butter or margarine
8 c finely shredded cabbage
1 clove garlic, minced
¼ c water

½ c sour cream
1 T sugar
2 T white vinegar
1 tsp. salt
¼ tsp. caraway seed
Directions:
Directions:
Heat butter in large skillet. Add cabbage, garlic and water. Cover tightly and steam over low heat 10 to 12 minutes.

In small bowl, blend next four ingredients; stir into cabbage. Heat through but do not boil. Sprinkle with caraway seed.
Number Of Servings:
Number Of Servings:
6 servings
Personal Notes:
Personal Notes:
this is a wonderful dish. Very tasty

 

 

 

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