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"Do vegetarians eat animal crackers?"--Unknown

Stir-fry Recipe

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This recipe for Stir-fry is from Our Collected Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Beef, chicken, or pork cut into small pieces

Any Veggies You Prefer (chopped):

Carrots
Broccoli
Celery
Onions
Peppers
Mushrooms
Water Chestnuts
Sugar Snap Peas
Directions:
Directions:
1) Brown meat in small amount of oil. Add hard veggies that take longer to cook (carrots, broccoli, celery, etc.). Cook and stir about 10 minutes.

2) Add enough broth to cover meat and veggies. Use chicken broth for chicken or pork; use beef broth for beef. Let cook for 10-15 minutes. Add soft veggies. Add salt, pepper, garlic salt, and soy sauce to taste. Thicken with cornstarch and water mixture. Let simmer until thickened and serve with cooked rice.

 

 

 

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