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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Salmon Patties Recipe

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This recipe for Salmon Patties is from "IT'S A FAMILY TRADITION", one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 ounces pink salmon canned
1 egg
1/3 c onion minced
1/2 c flour
1 1/2 tsp baking powder
1 1/2 c vegetable oil for frying
Directions:
Directions:
Drain salmon. Reserve 2 tbsp juice in mixing bowl. Mix together salmon, egg, and onion until sticky. Mix in flour. Add baking powder to reserved juice, then stir into salmon mixture. Form into small patties. Fry until golden brown, about 5 minutes.
Number Of Servings:
Number Of Servings:
Makes 4

 

 

 

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