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"The belly rules the mind."--Spanish Proverb

Pork Chops and Sauerkraut Recipe

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This recipe for Pork Chops and Sauerkraut is from The Relay for Life Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Package of boneless porkchops
Pepper
Butter
1 jar of sauerkraut
Directions:
Directions:
Pepper both sides of pork chops and brown both sides in buttered frying pan. Place in crockpot and then add jar of sauerkraut. Cook for crockpot for 4 to 6 hours. The longer you leave it in the crockpot the more tender the meat will be. Serve with mashed potatoes.
Personal Notes:
Personal Notes:
From the Smith Kitchen

 

 

 

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