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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Chocolate Chip Cookies Recipe

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This recipe for Chocolate Chip Cookies is from Our Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. Brown Sugar
1 c. Sugar
4 Eggs
2 tsp. Vanilla
2 c. Shortening
2 tsp. Baking Soda
2 tsp. Salt
4 ½ c. Flour
1- 12 oz. pkg. Chocolate Chips
Directions:
Directions:
Whip brown sugar, sugar and eggs until foamy. Then add vanilla and mix until incorporated. Add shortening, and mix. Add baking soda, salt, flour and mix until combined. Stir in the chocolate chips. Bake at 350° for 10-12 minutes.

 

 

 

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