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Ice Box Oatmeal Cookies Recipe

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This recipe for Ice Box Oatmeal Cookies is from Mom's Best Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. butter
1 c. packed brown sugar
1 c. white sugar
2 eggs
1 tsp. vanilla
1 1/2 c. sifted flour
1 tsp. baking soda
1 tsp. salt
3 c. quick-cooking oatmeal
1/2 c. chopped nuts

CINNAMON ICING
3 tbsp. butter
1 c. powdered sugar
1 tbsp. brewed coffee
1 tsp. vanilla
1/2 tsp. cinnamon
Directions:
Directions:
Cream together butter and sugar; then add eggs and vanilla. Combine with dry ingredients to form a batter.

Divide batter into three portions. Form each portion into a "log" shape. Put on wax paper and place in freezer to chill.

Slice cookies from chilled logs and place on cookie sheet. Bake at 375º for approximately 8-10 minutes. (Cookies will be golden brown and will puff up a little around the edges.)

Frost with cinnamon icing. (See frosting ingredients above.)

 

 

 

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