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Chicken and Rice Recipe

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This recipe for Chicken and Rice is from The Hegvik Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. rice
1 can (10 3/4 oz.) cream of chicken soup
1 can (10 3/4 oz.) milk
4 chicken breasts
Directions:
Directions:
Place rice, soup, and milk in a 9x13 pan. Mix together. Place thawed chicken breasts in the mixture. Cover with foil and bake at 350ºF for 1 hour.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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