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Baked Goat Cheese Recipe

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This recipe for Baked Goat Cheese is from Schulz Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Goat Cheese, I bought the flat circular kind with spices. You could use any kind!
Tomato Bisque OR - I used a Campbell's tomato roasted garlic bacon, in a carton.
Tomato Sauce OR you could use any tomato sauce!! I guess a cup?!
Marinara Sauce
French bread
Directions:
Directions:
Preheat oven to 350, place the goat cheese in a small to medium sized casserole dish, cover with the tomato sauce and bake for 25mins or until heated through. Slice the French bread and serve!! So you could use either the bisque or tomato sauce or marinara sauce!
Number Of Servings:
Number Of Servings:
4 - 6
Preparation Time:
Preparation Time:
5 mins
Personal Notes:
Personal Notes:
I had this at "Min Ami Gabi" a restaurant at the Paris hotel in Las Vegas!!

 

 

 

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