Click for Cookbook LOGIN
"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Mince Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mince is from "Wee" Betty MacRae's Scottish Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb lean hamburger meat
1 onion, chopped
1 c diced carrots
1/3 c water
Salt and pepper
2 T bisto
1 c cold water
Directions:
Directions:
Put all ingredients into a pan. Bring to a boil while stirring and separating the hamburger. Reduce heat, put on a lid and simmer over a low heat for about 30 minutes.

Mix bisto with water to turn into a smooth paste. Add to mince and stir to mix. Continue cooking mince until bisto thickens the mixture slightly.

Can serve with potatoes, put in a pie crust and bake for mince pie, or use as the meat for shepherds pie.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

763W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!