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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Custard Pie Recipe

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This recipe for Custard Pie is from Mama's Home Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 large eggs, beaten
1/4 cup sugar
1 rounded tbsp flour
1 tbsp margarine or butter
2 cups milk
1 tsp. vanilla
1/8 tsp. salt
Directions:
Directions:
Beat eggs and add sugar, slowly add flour and butter. Beat in milk, vanilla and salt. Pour into unbaked pie shell

Sprinkle nutmeg over top and bake as directed.

Bake 350º for 45 minutes.
Personal Notes:
Personal Notes:
"Dick's favorite pie!"

 

 

 

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