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Rock Buns Recipe

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This recipe for Rock Buns is from "Wee" Betty MacRae's Scottish Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c flour
1/4 c + 2 T sugar
6 T margarine
1/4 c + 2 T currants
1 egg and a little milk
Directions:
Directions:
Pre-heat oven to 425º.

Put flour and sugar into a bowl. Rub in the margarine and mix in currants and chopped peel. Mix to a stiff dough with the beaten egg and a little milk. Place in 14 rough heaps on a greased baking sheet.

Bake about 20 minutes.







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Number Of Servings:
Number Of Servings:
14

 

 

 

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