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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Fruit Dip Recipe

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This recipe for Fruit Dip is from Nina's Friends and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 8oz Pkgs Cream Cheese
1 8oz Sour Cream
1/2 cup white and brown sugar
1 tsp cinnamon
1 tsp vanilla
3/4 cup chopped pecans
Directions:
Directions:
Beat cream cheese and sugars until well mixed. Fold in sour cream and add remaining ingredients. Chill at least 8 hours.
Personal Notes:
Personal Notes:
Serve with all kinds of fresh fruit. It is especially good with bananas and strawberries. A pretty appetizer for any time.

 

 

 

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