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"The belly rules the mind."--Spanish Proverb

Enchilada Soup Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 can Condensed Fiesta Nacho Cheese Soup
1 can Cream of Chicken Soup
2 2/3 cup Milk
1 can Chunk Chicken or use chicken breast
1-10 oz can of Enchilada Sauce
1-4 oz can of Green Chilies, chopped
Directions:
Directions:
Cook until hot. Serve with sour cream and tortilla chips.
Personal Notes:
Personal Notes:
Rose Campbell also contributed this recipe.

 

 

 

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