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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Cream Cheese Bars Recipe

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This recipe for Cream Cheese Bars is from Hardin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 PKG crescent rolls
2 cream chesse
1 cup sugar
1 tsp vanilla

Topping
1/2 cup brown sugar
1 tsp cinnamon
Mix together
Directions:
Directions:
Mix room temp cream cheese, sugar, and vanilla. Mix till smooth press 1 pkg room temp crescent rolls in bottom of 9 x 13 pan. Spread sugar cream cheese, vanilla mix over them. Place 2nd pkg crescent rolls on top. Sprinkle topping mixture on top. Drizzle 1 stick melted butter over the bars and bake on 350º for 45 minutes or until golden brown. Cool and cut into squares.

 

 

 

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