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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Honey Pecan Crusted Salmon Recipe

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This recipe for Honey Pecan Crusted Salmon is from Friends and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Salmon

Honey Mustard Mixture:
3 tbsp. dijon mustard
3 tbsp. melted butter
5 tsp. honey

Pecan Crust Mixture:
1 c. finely chopped pecans
2/3 c. seasoned breadcrumbs
4 tbsp. grated fresh parmesan
2 tbsp. melted butter
Directions:
Directions:
Preheat Oven 400º

Line a cookie sheet with tin foil. Arrange salmon onto sheet. Brush salmon with honey mustard mixture and then cover with pecan crust mixture. Bake for 25 mins.

 

 

 

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