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Chicken Divan Recipe

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This recipe for Chicken Divan is from Just a Pinch...., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Chicken Divan

2 cups or more cooked chicken cut into cubes or strips (I used 2-3 frozen chicken breasts depending on the size of each breast, cooked in seasoned water)
2 packages frozen broccoli or I used one package broc and some frozen peas. I cook my frozen veggie first and drain the water.
2 cans Cream of Chicken Soup
1 cup Mayonnaise
1 teaspoon lemon juice
1 Package Jiffy corn bread mix-make according to package and cook then allow to cool slightly
1-Teaspoon Curry
Grated cheese- 1 cup or more
Salt and Pepper to taste
Directions:
Directions:
Cook and drain broccoli. Put in greased 9 X 12 pan. Put chicken over broccoli. Mix soup, lemon juice, mayonnaise and curry. Pour over chicken. Cover with cheese. Top with corn bread crumbs. Bake 30 minutes at 350. If made ahead, refrigerate and put corn bread and cheese over just before cooking.
Personal Notes:
Personal Notes:
This is a favorite with my family...the curry adds a special flavor combined with the chicken...you will love it!

 

 

 

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