Click for Cookbook LOGIN
"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Grandmas Springer's Stuffing Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandmas Springer's Stuffing is from Smith Family Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. onion
1 c. celery
1 c. margarine
1 tsp. salt
1/4 tsp. pepper
1 T. poultry seasoning
1 lb. (8 c.) dry bread pieces
2 c. boiling water
Directions:
Directions:
Melt margarine in frying pan. Add onion, celery and seasonings. Simmer until tender. Pour boiling water over bread. Stir to make sure all are moistened. Add margarine mixture and stir well. Bake in an 8x8 pan uncovered for 1 hour at 350º

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

134W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!