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Millie's Cheesecake Recipe

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This recipe for Millie's Cheesecake is from St Joan of Arc Cookbook 2012, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2- packages cream cheese 8 ounces each

3 teaspoons vanilla

3/4 cup sugar

3 eggs
Directions:
Directions:

Mix ingredients in a bowl & beat until golden & smooth. Pour into a 10 inch pie pan, or square cake pan Bake @ 350 for 30 minutes. Cool slightly. (Leave oven on.) until middle sinks and forms crust. Top with a mixture of 1/2 pint sour cream, 1 teaspoon vanilla, 3 tablespoons sugar. Put back in oven for 10 minutes. Chill well before serving.

Recipe can easily be doubled, if so use a 9x13 pan.

 

 

 

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