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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Ruby's Rolls Recipe

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This recipe for Ruby's Rolls is from Our Family Cookbook!!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups warm water
2 pkgs yeast
1/2 cup sugar
1/2 cup shortening
About 5 cups flour
Directions:
Directions:
Dissolve yeast in warm water
Add salt, sugar, shortening
Fold in flour, small amounts at a time
When right consistency (not sticky and small blisters appear)
Let Rise.....double in size in slightly greased bowl
Shape into rolls or bread
Rise again
Bake hot rolls 400º for 20 minutes
Bake bread 350º one hour or until golden brown
Butter Crust

 

 

 

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