Click for Cookbook LOGIN
"Hunger is the best sauce in the world."--Cervantes

Tortilla Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Tortilla Soup is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans chicken stock
1 can Rotel (undrained)
1 can black beans (rinsed)
1 can corn (drained) or 1-1/2 cup of fresh or frozen sweet corn
2 cups shredded, cooked chicken
1 medium onion, chopped
1 bell pepper, chopped
1 jalapeno, chopped and seeded
3 T. fresh, chopped garlic
1/4 lb. Velveeta
1 tsp. chili powder
1 tsp. cumin
salt and pepper to taste

Top with:
Tortilla strips or chips
Cheddar Cheese
Guacamole
Sour Cream
Salsa
Directions:
Directions:
Add onion, bell pepper, garlic, and jalapeno to soup pot. Cook 2-3 minutes. Add stock, chili powder, and cumin. Bring to boil. Add Velveeta. Reduce heat to simmer and stir until Velveeta is melted. Add chicken, corn, black beans, and Rotel. Stir gently and continue to simmer 10-15 minutes. Garnish with your choice of toppings.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
This recipe is easily doubled or tripled. It also freezes great!!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

232W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!