Click for Cookbook LOGIN
"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Potato Wedges Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Potato Wedges is from Our Family Cookbook!!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
One potato for each person eating
Salt and pepper to taste
Olive oil cooking spray or olive oil
Optional: Spices of choice (taco spice, chili powder, parsley flakes, Parmesan cheese)
Directions:
Directions:
Slice potatoes in large wedges ( I use an apple slicer.)
Spray wedges with olive oil cooking spray.
Add salt and pepper to taste.
Optional: Put spices in large plastic bag with potato wedges. Shake until covered.
Put on cookie sheet that has also been sprayed with olive oil.
Cook at 425º until tender. (about 25 minutes.)
I usually broil on high for a few minutes if the potatoes need more browning.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

125W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!