Click for Cookbook LOGIN
"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Caramel Corn or Popcorn Balls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Caramel Corn or Popcorn Balls is from My Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 gallon popped corn
3 cup brown sugar
1 cup dark Karo syrup
1 cube margarine
1 can condensed milk (Eagle Brand)
3 tsp vanilla
Directions:
Directions:
Boil brown sugar and syrup for 4 minutes. Add margarine, milk, vanilla and boil for 1 more minute. Pour slowly over popped corn. Spread out on waxed paper or cool slightly and make into balls.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

267W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!