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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Fresh Raspberry Gelatin Pie Recipe

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This recipe for Fresh Raspberry Gelatin Pie is from Shar's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 Quart raspberries
Sugar to taste
1 package Knox gelatin (1 Tablespoon)
¼ cup water
Shaved chocolate

Directions:
Directions:
Clean Raspberries. Bring half to a boil with a little water and sugar to taste. Soften gelatin in the ¼ cup water and add to this to hot mixture. Chill. When mixture begins to set fold in remaining raspberries and chill till firm.
Place in baked pie shell and cover with whip cream.
Decorate with raspberries and shaved chocolate.

Number Of Servings:
Number Of Servings:
serves 8
Preparation Time:
Preparation Time:
25 minutes
Personal Notes:
Personal Notes:
One of my favorites..

 

 

 

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