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Chocolate Coated Saltine Candy Recipe

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This recipe for Chocolate Coated Saltine Candy is from Our Johnson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
35-40 saltine crackers
1 cup brown sugar, packed
1 1/2 cups nuts, chopped
1 cup butter
1 1/2 cups chocolate chips
Directions:
Directions:
Line cookie sheet with foil and coat with cooking spray. Line saltine crackers in rows covering bottom of pan. Melt butter in small saucepan, add brown sugar. Bring to a boil, boil for 4 minutes. Pour mixture over crackers; spread until all crackers are covered. Bake at 350 for 5 minutes. (crackers will float) Sprinkle with chocolate chips and add nuts. Bake 3-5 minutes until chips are melted. Press down the nuts. Cut into squares.

 

 

 

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