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"Hunger is the best sauce in the world."--Cervantes

Party Rolls Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
2 Packages Pepperidge Farm Party Rolls (Original Recipe)
1 Pound Deli Turkey or Ham
12 oz. Grated Mozzarella Cheese


Sauce:

2 Sticks Butter (melted)
1 tbsp. Worcestershire Sauce
1 tbsp. Dry Mustard
2 tbsp. Poppy Seeds
1 tsp. Dry Onion
Directions:
Directions:
Cut rolls in half (do the whole pan at a time). Place the bottoms in a large Pyrex rectangular dish. Cover with deli meat and cheese. Pour 1/3 of the sauce over the meat and cheese. Put the tops on the rolls. Pour the remainder of the sauce over the top. (Works better if you spoon it on)

Cover and refrigerate overnight. Bake 350º for 20-25 minutes, long enough for the meat to warm and the cheese to melt.

Allow to cool. Cut into individual rolls. Serve while still warm.

 

 

 

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