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Oprah's Corn Fritters Recipe

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This recipe for Oprah's Corn Fritters is from Papa Art's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2/3 Cup Yellow Cornmeal
1/3 Cup Self Rising Flour
1 Cup Buttermilk
1 Egg Beaten
2 Ears Corn or 1/2 Cup frozen corn or canned.
2 Tbsp. melted unsalted butter , optional milk or water if needed.

Directions:
Directions:
Microwave the corn on high for 2 or 3 minutes. In a bowl mix the cornmeal and the flour well, using a wire whisk. This will make your fritters very light.
In a seperate bowl, whisk together the buttermilk and the egg. Gradually add the wet ingredients to the dry- be careful not to overmix. Fold in the corn, add the butter if desired. If the result is thicker than pancake batter, thin it with a little milk or water. Heat a skillet or griddle to medium, spray with Pam, and add spoonfuls of batter. Cook the fritters for 2 minutes per side. Ready when little bubbles all over the surface. Serve with honey or your favorite syrup.

Number Of Servings:
Number Of Servings:
4

 

 

 

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