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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

TEXAS CHEESE GRITS Recipe

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This recipe for TEXAS CHEESE GRITS is from GRANNY AND BOPPY'S COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 C WATER
1 1/2 C GRITS
1 LB LONG HORN CHEESE
1 1/4 C BUTTER
3 BEATEN EGGS
2 TSP SALT
2 TSP TABASCO
1 TSP PAPRIKA
Directions:
Directions:
COOK GRITS IN WATER. FOLD IN REMAINING INGREDIENTS. BAKE 1 HR AT 350º OR 2 HRS AT 25Oº.

THIS FREEZES WELL IF YOU HAVE LEFTOVERS.

 

 

 

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