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Sausage Stars Recipe

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This recipe for Sausage Stars, by , is from The Oostenink Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debbie Anderson
Added: Tuesday, January 18, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 lb fried Italian sausage, drained & crumbled

1 1/2 cups shredded cheddar cheese

1 1/2 cups shredded monterey jack cheese

2 1/4-oz cans chopped ripe olives

1/2 cup red bell pepper

1 8-oz jar Hidden Valley Ranch Dressing

1 package Wan Ton Wraps

Directions:
Directions:
Mix all ingredients except Wan Ton wraps. Take Wan Ton wraps and press into mini muffin tin. Bake 5 minutes at 350 degrees. Remove from tin. Put on cookie sheet. Fill with mixture (approximately 1 tsp rounded). Bake another 5 minutes until bubbly.

 

 

 

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