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"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Mom Claby Spaghetti Recipe

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This recipe for Mom Claby Spaghetti is from JE'AN AND BEULAH HEBERT'S FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Lb. Spaghetti
2 Small Cans of Tomato Sauce
Olive Oil or Vegetable Oil
Salt
Pepper
Directions:
Directions:
Boil spaghetti as directed on the package. Drain and place in a bowl.
In a sauce pan cover the bottom of the pan with cooking oil and heat. Once hot add the tomato sauce and simmer for thirty minutes. Add the sauce to the spaghetti and mix well. Add salt and pepper to taste.
Number Of Servings:
Number Of Servings:
Six
Preparation Time:
Preparation Time:
Thirty Minutes
Personal Notes:
Personal Notes:
This is my grandmothers recipe and it is so easy to fix when getting home after a long day at work.

 

 

 

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