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Fried Califlower Florets Recipe

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This recipe for Fried Califlower Florets is from Kitchen Keepsakes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 head califlower
2 eggs beaten
bread crumbs
Directions:
Directions:
Cut califlower into florets. Boil florets for about 20 minutes or until fork tender. Remove and cool. Heat skillet with oil. Dip florets in egg then bread crumbs. Fry until golden brown .
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Broccoli can be subsitutued

 

 

 

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