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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Renella's Shrimp Salad Recipe

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This recipe for Renella's Shrimp Salad is from JE'AN AND BEULAH HEBERT'S FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Chopped Head Lettuce
4 Stalks Of Chopped Celery
1/2 Bell Pepper, Chopped
3 Cucumbers, Diced
2 Medium Tomatoes, Chopped
2 Lbs. Boiled Seasoned Shrimp (Peeled, De-viened & Chilled
Directions:
Directions:
Toss all together and serve. Mayonnaise was her favorite dressing. Serve with crackers.

 

 

 

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