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"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Jacob's Favorite Garlic Rice Recipe

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This recipe for Jacob's Favorite Garlic Rice is from The Melting Pot, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. cooked rice (room temperature)
4-6 cloves garlic, chopped
2 tbsp. canola oil
2-3 tsp. soy sauce
Ground white pepper
Pinch salt
Directions:
Directions:
Heat oil in a deep saute pan or wok on Med-High. Add garlic, saute 30 seconds to infuse flavor into oil- don't burn(remove from heat if necessary). Add rice, breaking up with spatula. Saute, stirring-several minutes until rice is translucent and takes on that crispy-chewey texture. Add soy sauce, salt and pepper, stirring in and to your taste.
Let cool a few minutes before serving.
Personal Notes:
Personal Notes:
Grandma B. made this for us and Jacob LOVED IT! He asks for it often. Easy, delicious and again versatile. Good basic fried rice...Steam extra rice for a previous meal and have it in the fridge-half the work is done!

 

 

 

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