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15 Minute Chili Recipe

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This recipe for 15 Minute Chili is from The Kordenbrock Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground turkey breast
1/4 cup fresh chopped onion
1 8 oz. can kidney beans, drain and rinse
1 8 oz. can pinto beans, drain and rinse
1 or 2 (depending on taste preference) 8 oz. can stewed tomatoes
2 tbsp. salsa
1 tsp. chili powder
1/2 tsp. cumin
Directions:
Directions:
In a large pot, brown turkey with chopped onion.
Drain and rinse beans.
Add tomatoes, seasonings and salsa to turkey mixture.
Stir in beans and cook until hot.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
This is a low fat recipe when using ground turkey breast.
Per cup: 152 calories, 2 g. fat, 2 g. fiber.
I adjust tomatoes, salsa and seasonings to taste.

 

 

 

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