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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Grandmama's Peach Cobbler Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
8-10 peaches depending on size, peeled and chopped into bite size pieces
2 sticks butter, softened
2 cups sugar
2 cups self-rising flour

Directions:
Directions:
Place peaches in 9x13 casserole baking dish- add enough peaches so that dish is about 3/4 full.

Mix together the butter, sugar and flour with a fork, until blended and crumbled consistency.

Use fingers to sprinkle over top of peaches.

Preheat oven to 325º then bake for about 1 hour, until crust is brown.

Number Of Servings:
Number Of Servings:
10-15
Preparation Time:
Preparation Time:
30 min
Personal Notes:
Personal Notes:
Note: for smaller amount, you can halve the ingredients and casserole dish size.

 

 

 

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