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"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Grandma's Apple Crisp Recipe

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This recipe for Grandma's Apple Crisp is from From Grandma with love; recipes from 4 generations of your grandmothers, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 medium tart aples, peeled and sliced
1 ¼ cups sugar, divided
1 3/4 tsp. ground cinnamon. Divided
1 cup flour
1 tsp. baking powder
½ tsp salt
½ cup cold butter cubed
1 cup water
Directions:
Directions:
In a large bowl, combine the apples, ¼ cup sugar, 1 tsp cinnamon.
Transfer to a greased 8 in baking dish.
In a small bowl combine, the flour, baking podwer, salt and remaining sugar; cut in butter until crumbly. Sprinkle over the apples pressing down to smooth the top.
Slowly pour water over the top, sprinkle with remaining cinnamon. Bake uncovered at 400 degree for 40-45 minutes.
Number Of Servings:
Number Of Servings:
8

 

 

 

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