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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Easy Turkey Meatballs Recipe

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This recipe for Easy Turkey Meatballs is from Goodness! Goodness! Goodness!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsp. olive oil
1 egg beaten
1 (20 oz.) package lean ground turkey
1/3 cup Italian seasoned bread crumbs
Directions:
Directions:
Preheat oven to 350ºF. grease a 9x13 inch baking dish with the olive oil, and place it in the oven while preheating.
In a medium bowl, mix together the ground turkey, egg, and bread crumbs using your hands. Using an ice cream scoop if possible, form the meat into golf ball sized meatballs. Place about 1 inch apart in the hot baking dish. Press down to flatten the bottom just slightly.
Bake for 15 minutes in the oven, then turn them over and continue baking for about 5 more minutes. or until a little crispy on the outside. Serve with pasta and salad.
Number Of Servings:
Number Of Servings:
18
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
These are super quick and easy to make I make them once a week, kids love them.

 

 

 

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