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Pork Roast Recipe

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This recipe for Pork Roast is from Hill Heritage Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Pork Roast
Salt
Directions:
Directions:
Put roast in an open pan, such as a corning ware dish. Salt the meat; pork needs a lot of salt. Cook slow (40 minutes/pound at 300° F). To drain the grease, it is best to put the meat on a rack if you have one for the dish.

 

 

 

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