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Mae's Hot MIlk Sponge Cake Recipe

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This recipe for Mae's Hot MIlk Sponge Cake is from The Andes Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c sugar
4 eggs
2 c flour
3 tsp baking powder
1 c milk
4 Tbs butter
salt
2 tsp vanilla
Directions:
Directions:
Cream eggs and gradually add sugar. Warm the milk, then melt butter in the milk. Add dry ingredients to sugar and eggs. Add mild and butter, then vanilla. Grease and flour a 9 x 13 pan. Pour batter and bake at 350º for 40 minutes. Great for shortcake!
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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