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Cheesy Macaroni and Cheese Recipe

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This recipe for Cheesy Macaroni and Cheese is from Delta Beta Epsilon Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz. Box Elbow macaroni
1/2 cup Butter
1/2 cup Flour
4 cups Milk
14 oz. Velveeta cheeese
Salt and pepper to taste
8 Slices velveeta or velveeta crumbles
Directions:
Directions:
Cook macaroni. Melt butter and add flour. Whisk in milk.
Cook over medium heat until thick. Add velveeta and salt and pepper.
Stir until melted and well combined.
Place macaroni in a 9 x 11 glass pan and pour cheese mixture over macaroni and stir.
Bake at 300º for 20 minutes. Place velveeta slices or velveeta crumbles on top and bake 5 minutes longer.

 

 

 

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