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REUBEN CASSEROLE Recipe

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This recipe for REUBEN CASSEROLE is from The Midland Community School Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
20 oz frozen shredded hash browns
1 can corned beef
1/4 cup thousand island dressing
1 (16oz) can sauerkraut (drained)
Mozzarella cheese
Swiss Cheese
Salt and Pepper to taste
Directions:
Directions:
Heat oven to 450 degree. Spread hash browns in a greases 13” by 9” pan. Season with salt and pepper. Bake 15 minutes, remove and top with canned corn beef. Spread with Thousand Island dressing. Spread sauerkraut on top. Sprinkle mozzarella cheese and Swiss cheese on top. Bake at 450 degrees for 15 to 20 minutes.

 

 

 

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