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"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Homemade Cornbread Recipe

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This recipe for Homemade Cornbread is from JE'AN AND BEULAH HEBERT'S FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Cup Flour
1 Cup Cornmeal
2 Eggs
1 Stick Melted Butter
2 Tbsp Sugar
1 Tsp Salt
2 Tsp Baking Powder
1 Can (12 oz) Evaporated Milk
Directions:
Directions:
Mix all ingredients in medium mixing bowl. Butter a black iron skillet and pour batter into it. Bake at 400 degrees F for 45 minutes uncovered.
Personal Notes:
Personal Notes:
This recipe comes from Uncle Widley. It really sounds delicious

 

 

 

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