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Scotch Cake Recipe

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This recipe for Scotch Cake is from The Wells Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. plain flour
2 c. sugar
1 stick oleo
3 tbsp. cocoa
1/2 c. Crisco
1 c. water
3/4 c. buttermilk
1 tsp. soda
1 tsp. cinnamon
3 eggs, slightly beaten
1 tsp. vanilla
Directions:
Directions:
Bring oleo, cocoa, Crisco and water to a boil and mix with flour and sugar. Add buttermilk, soda, cinnamon, eggs and vanilla. mix well and bake for 39 min at 350º in a 16 x 11 pan.
FROSTING:
1 stick oleo
4 tbsp. cocoa
8 tsp. sweet milk
1 box 10x sugar
1 c. chopped pecans
Bring oleo, cocoa and milk to boil and remove from heat. Add 1 box 10x sugar and 1 c. chopped pecans. Beat well and spread on cake while still hot and in pan. Let cook and cut and refrigerate.

 

 

 

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