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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Pumpkin Bread Recipe

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This recipe for Pumpkin Bread is from The Gourmet Galley, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Eggs beaten
1/2 c. sugar
1 1/2 c. pumpkin
2 tsp. water
1/2 c. oil
5 tsps. vanilla extract
1 2/3 c flour
1 tsp. baking soda
3/4 tsp. salt
1/2 tsp. cloves
5 tsp. ground cinnamon
1/4 tsp. baking powder
1/2 c. cinnamon roasted almonds
Directions:
Directions:
Preheat oven to 350º bake for 1 hour. Makes 1 loaf. Combine eggs and sugar in large mixing bowl. Add pumpkin, oil, water and vanilla. Sift flour, baking sode, powder into bowl. Add spices to flour. Gradually add flour dry ingredients above. Mix well. Pour into greased loaf pan

 

 

 

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