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"Do vegetarians eat animal crackers?"--Unknown

Hot Pineapple and Cheese Casserole Recipe

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This recipe for Hot Pineapple and Cheese Casserole is from Family Favorites 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
20 oz. can tidbit pineapple
3 T. pineapple juice (reserved from can)
1/2 c. sugar
3 T. flour
1 c. shredded cheddar cheese
1/2 stick melted butter
1 c. crushed Ritz crackers
Directions:
Directions:
Preheat oven to 350º. Drain pineapple, reserving 3 T. of juice. Combine sugar, flour, juice and mix well. Add pineapple and cheese. Place in greased 8 or 9" dish. Combine melted butter and crackers. Spread on top of pineapple mixture. Bake 20 - 25 minutes.

 

 

 

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