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Mountain Momma Recipe

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This recipe for Mountain Momma is from Ader Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
9x13 inch pan
Directions:
Directions:
1st Layer: 1 stick margarine, 1 cup flour, 1 cup chopped pecans. Mix all together and bake 10 min at 425º and cool.

2nd Layer: 1 8oz. cream cheese, 1 cup powdered sugar, 1 9oz. cool whip. Blend together and place over crust. Refrigerator for 30 minutes.

3rd Layer: 2 4 1/2oz. packages instant pudding (any flavor - preferably chocolate)

4th Layer: Top with Cool Whip, chopped pecans and chocolate shavings.

 

 

 

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