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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Gramma's Coleslaw Recipe

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This recipe for Gramma's Coleslaw is from Karen Magnussen's Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Green Cabbage ,shredded
2 apples,cored and diced
2 celery stalks ,chopped
1/2 cup green onion ,chopped
1-1/2 tsp. celery seed
3/4 cup Mayo
1/4 cup sugar
1/3 cup vinegar,
pepper to taste
Directions:
Directions:
Shred cabbage and set aside in a large bowl. Add apples,celery,onion. In a small bowl mix together mayo, vinegar, sugar, celery seed, pepper and a pinch of salt. Combine all these ingredients into cabbage mixture,make sure to mix well,cover and let stand in fridge 2-3 hours.

Optional ingredients to add;
Sunflower seeds,toasted almonds,cranberries, or sultana raisins.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
20 min.
Personal Notes:
Personal Notes:
I just love this coleslaw, for an extra touch if you have a pear or an orange vinegar it really is refreshing! ENJOY!

 

 

 

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