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Bacon Wrapped Dates with Goat Cheese Recipe

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This recipe for Bacon Wrapped Dates with Goat Cheese is from VAB's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
18 Large Medjool Dates, Pits Removed (I used packaged Dates already pitted)
4 ounces, weight Goat Cheese
6 slices Thick Bacon, Cut In Thirds
Directions:
Directions:
Slice dates lengthwise. Remove pits and add in a piece of goat cheese. Close tightly and wrap with bacon, securing with a wooden pick.

Bake for 14-17 minutes, turning halfway.
Personal Notes:
Personal Notes:
I used 1 pkg pitted dates and worked out the goat cheese and bacon until all dates were wrapped. Three ingredients is my kind of recipe!

 

 

 

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